Now that I have my heated propagation area in place (eek, so excited!!!), I’ve put in a few of the first tomato and chilli seeds for my 2018 garden and for sale at the markets later in spring and summer. Just love it when a plan comes together.
Now to test the contraption out over the weekend, but I’m sure it will work supberbly (Rick put it together after all!).
Today I put the following seeds in:
Tomatoes
- Russian red x9
- Small fry x6
- Tony Tim x6
- Tumblar x6
- Is of capei x6
- Dr Walter x9
- Back x6
- Moneymaker x6
- Cuor de bue x6
- Giant polish paste x6
- Alma paste x6
- Sunrise bumblebees x9
- Piks Yugo x3
- Delicious x12
- Costoluto Florentine x9
- Burnley x6
- Riesentraube x9
- Mortgage lifter x12
- Tommy toe x9
- Federle x6
- Voyage x9
- Sam marzano x9
- Zebra x9
- Watermelon beefsteak x3
- Scoreby dwarf x9
- Marmande x9
Chillies (all x6)
- Chiltepin
- Marconi
- Bishop’s Crown
- Cayenne – Long Red
- Habanero – Chocolate
- Cubanelle
- Bhut Jolokia – Peach
- Carolina Reaper
- Habanero – Yellow Sun
- Scotch Bonnet
- Naga Morich – Black
- Padron
- Aji Norteno
- 7-pot Yellow
- Fish PEpper
- Habanero – Red
