Capsicum – Salad Mix (Capsicum annuum)


Capsicum are frost and cold tender EVERGREEN PERENNIALS that are often grown as annuals, reaching a height of 1m. Prefers growing in a moist well-drained soil in full sun. White flowers are followed by fruits which get larger and ripen from green to bright red, but can be eaten green.
Cultivated for its fruit which is eaten raw or cooked as a vegetable. This selection includes a mix of colours and shapes and sizes, perfectly suited to salads.

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Sweet peppers are often used fresh in salads, or cooked into pasta sauces and are very high in vitamin C and other vitamins and minerals making it highly nutritive. It is mostly the pungent peppers that are used medicinally.

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