Additional information
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Latin Name | (Brassica oleracea 'Botrytis') |
$6.00
Cauliflowers are the immature flowering heads eaten as a vegetable, raw or cooked and has a mild cabbage like flavour. Leaves can also be eaten and make a good cooked vegetable.
The Broccoflower refers to either green hued cauliflowers, or Romanesco cauliflowers with their distinct fractal patterned heads.
Size | |
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Latin Name | (Brassica oleracea 'Botrytis') |