Flowers are edible, and leaves can be used to flavour creams, jellies, jams, cakes, fruit dishes, vinegars, coffee etc
Leaves can be rubbed on aching feet and legs for pain relief.
An evergreen PERENNIAL shrub growing to 30cm. Prefers well-drained soil in full sun, and is frost-tender.
This pelargonium soft grey-green leaves with a lovely spicy nutmeg scent. Pretty white flowers are edible.
Available on backorder