Flowers that you can eat!

  • Fragrant Carpet Agastache

    Agastache – Fragrant Carpet

    $8.50

    Agastache aurantiaca ‘Fragrant Carpet Mix’ is a short-lived perennial in the mint (Lamiaceae) family that grows 30–60 cm tall and wide. It prefers full sun and well-drained soil, tolerating dry conditions once established. This mix produces masses of scented flower spikes in shades of pink, lavender, and apricot above aromatic green foliage. Frost-tender in most of New Zealand, best treated as an annual or protected over winter.
    Agastache is used as a culinary herb with edible flowers and leaves adding a sweet anise-mint flavour to teas and salads; as a companion plant it attracts bees, butterflies, and beneficial insects in abundance. Not strictly used as a medicinal herb but is part of the agastaches that have traditional uses for easing coughs and digestive upsets,

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  • Agastache Rose Mint

    Agastache – Rose Mint

    $8.50

    Agastache ‘Rose Mint’ (Agastache pallidiflora ssp. neomexicana) is a perennial in the mint (Lamiaceae) family that grows 45–60 cm tall and wide. It prefers full sun and well-drained soil, tolerating heat and dry conditions once established. It has fragrant green foliage with a minty-anise scent and produces showy spikes of rosy-pink flowers that bloom from summer into autumn, attracting bees and butterflies. Hardy to light frost but best given protection or grown as an annual in cooler parts of New Zealand.
    Agastache is used as a culinary herb with edible flowers and aromatic leaves that add minty, anise-like flavour to teas and desserts; not strictly used as a medicinal herb but part of the agastache species that has traditional uses for easing respiratory complaints and digestive discomfort; and as a companion plant it is excellent for drawing in pollinators and beneficial insects.

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  • AI generated catalog image for Artichoke Purple Romagna

    Artichoke – Purple of Romagna

    $10.50

    Globe Artichoke (Cynara cardunculus var. scolymus ‘Purple of Romagna’) is a perennial in the Asteraceae family that grows in full sun and prefers rich, well-drained soil. It is prized for its purple-tinted buds with a rich flavour and is valued both as a culinary delicacy and an ornamental statement.

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  • AI rendering of an image for the catalog of Artichoke Violet of Provence

    Artichoke – Violet de Provence

    $10.50

    Globe Artichoke (Cynara cardunculus var. scolymus ‘Violet of Provence’) is a perennial in the Asteraceae family that grows in full sun and prefers rich, well-drained soil. It is known for its deep violet buds and tender flesh, making it both a decorative and culinary variety.

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  • AI rendering of Clove Basil

    Basil – African / Clove (Vana Tulsi)

    $8.50

    Basil, Clove (Ocimum gratissimum) also known as African Basil, or Vana Tulsi is a short lived perennial in the Lamiaceae family. It has an upright, shrubby habit with large green leaves and aromatic oils. Basil needs warmth, sun, and fertile free-draining soil.
    With its intense clove aroma it is used sparingly in seasoning and teas, and is an excellent traditional medicine for calming, as adaptogen and as immune support. Flowers attract bees.

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    Basil – Perennial

    $8.50

    Perennial Basil (Ocimum × kilimandscharicum) is a tender perennial herb in the Lamiaceae family. It prefers a sunny, well-drained site and is semi-hardy in warm parts of New Zealand but frost-tender elsewhere. It grows to around 80 cm–1 m tall and wide, with camphor-scented green leaves and mauve flower spikes. Mainly used as a culinary herb for aromatic infusions and vinegars, a medicinal plant for respiratory and topical uses, and a pollinator-friendly, ornamental addition to herb gardens.

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  • Borage - Blue

    Borage – Blue

    $6.50

    Borage (Borago officinalis) is an annual herb in the Boraginaceae family. It prefers full sun and free-draining soil, tolerates poorer soils, and self-seeds freely; in New Zealand it grows easily through spring–autumn but is frost-tender. Plants reach 60–90 cm tall and 30–60 cm wide, with coarse hairy leaves and starry blue or white flowers loved by bees. Mainly used as a pollinator plant for bees and beneficial insects, a culinary herb with edible leaves and flowers, a cottage garden favourite for its bright blooms, and occasionally as a medicinal herb for mood and vitality.

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  • Borage - White

    Borage – White

    $6.50

    Borage (Borago officinalis) is an annual herb in the Boraginaceae family. It prefers full sun and free-draining soil, tolerates poorer soils, and self-seeds freely; in New Zealand it grows easily through spring–autumn but is frost-tender. Plants reach 60–90 cm tall and 30–60 cm wide, with coarse hairy leaves and starry blue or white flowers loved by bees. Mainly used as a pollinator plant for bees and beneficial insects, a culinary herb with edible leaves and flowers, a cottage garden favourite for its bright blooms, and occasionally as a medicinal herb for mood and vitality.

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  • Calendula

    Calendula

    $6.50

    Calendula (Calendula officinalis) is an annual herb in the Asteraceae family. It prefers full sun to part shade and well-drained, moderately fertile soil, and in New Zealand it is hardy across most regions, self-seeding freely. Growing 30–60 cm tall and 25–40 cm wide, it has bright orange to golden daisy-like flowers. Used as a medicinal herb for its healing, anti-inflammatory blooms, a culinary herb with edible petals, a cottage garden favourite for colour and charm, and a pollinator plant attracting bees and beneficial insects.

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  • Cardoon

    Cardoon

    $10.50

    Cardoon (Cynara cardunculus) is a perennial in the daisy family (Asteraceae). It prefers full sun and well-drained, fertile soil, and is moderately frost-hardy in most of New Zealand. Growing 1.5–2 m tall and 1 m wide, it features striking silver-grey leaves and tall stalks of purple thistle-like flowers. Mainly valued as a culinary plant for its blanched stems with a mild artichoke flavour, a cottage garden ornamental for bold, architectural form, a pollinator plant attracting bees, and a medicinal herb supporting healthy digestion and liver function.

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  • Chamomile - German

    Chamomile – German

    $7.50

    German Chamomile (Matricaria chamomilla) is an annual in the Asteraceae family. It prefers full sun, free-draining sandy or loamy soil, and is moderately hardy in most NZ climates. It grows to about 60 cm tall and 30 cm wide, with fine feathery leaves and small daisy-like flowers with yellow centres and white petals. Mainly used as a medicinal herb (for calming teas, digestive and sleep support), a cottage garden favourite (soft fragrance and cheerful blooms), and a pollinator plant (beloved by bees and beneficial insects).

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  • Chives - Common

    Chives – Common

    $6.50

    Common Chives (Allium schoenoprasum) is a perennial herb in the Amaryllidaceae family. It prefers a sunny to partly shaded site with moist but well-drained soil and is hardy throughout New Zealand. It grows to about 30–45 cm tall in dense clumps, with hollow grass-like leaves and attractive purple pom-pom flowers. Used mainly as a culinary herb for its mild onion flavour, it is also valued as a pollinator plant and adds charm to cottage gardens.

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    Dahlia – Dandy Mix

    $8.50

    Dahlia ‘Dandy Mix’ (Dahlia variabilis) is a compact annual to short-lived perennial in the Asteraceae family, growing to 30–50 cm tall. It prefers full sun and rich, well-drained soil with regular watering. Produces brightly coloured, single and semi-double flowers in pink, red, yellow, orange, purple, and white tones from summer to autumn. Excellent pollinator plant and cut flower, ideal for borders, pots, and cottage gardens.

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  • Daylily - Pink Dwarf Evergreen

    Daylily – Pink Dwarf Evergreen

    $7.50

    An evergreen daylily that flowers profusely from very early to late in the season. Dwarf growing, and quickly spreading, this is wonderful to fill the front of a border, or add in pockets throughout the edible flower garden.

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    Dianthus – Mix

    $7.50

    Dianthus Deep Red, also known as Carnations (Dianthus caryophyllus) is a perennial in the Caryophyllaceae family. This variety boasts deep red, fragrant flowers with serrated petals, known for their spicy aroma and striking appearance. Dianthus Deep Red is popular for floral arrangements and garnishes due to its rich color and long-lasting blooms. It thrives in well-drained, fertile soil and enjoys full sunlight, making it a delightful addition to gardens, borders, and rockeries for a splash of vibrant color throughout the seasons.

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  • Hollyhock - Mixed

    Hollyhock – Mixed

    $7.50

    A flowering PERENNIAL, often grown as a BIENNIAL, in the mallow family, that can grow to over 2.4m in height. The plants have an erect, unbranched habit with large lobed or toothed leaf blades and very tall flower spikes bearing many attractive single flowers in various colours.
    The plant does well in almost any well-drained soil in a full sun position, and can grow in semi-shade. Tall flower spikes may need staking.
    The flowers, leaves, root and stem are edible and it has a long history of medicinal use.

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  • Hollyhock - White Single

    Hollyhock – White Single

    $7.50

    A flowering PERENNIAL, often grown as a BIENNIAL, in the mallow family, that can grow to over 2.4m in height. The plants have an erect, unbranched habit with large lobed or toothed leaf blades and very tall flower spikes bearing many attractive single flowers in white to off-white colour.
    The plant does well in almost any well-drained soil in a full sun position, and can grow in semi-shade. Tall flower spikes may need staking.
    The flowers, leaves, root and stem are edible and it has a long history of medicinal use.

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  • Marigold - Passionfruit

    Marigold – Passionfruit

    $9.50

    A beautiful large shrub, this PERENNIAL marigold has a sweet fruit scent when brushed past. Very good for attracting wildlife to the garden.

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  • Marigold - Texan Tarragon

    Marigold – Texan Tarragon

    $7.50

    Mexican Tarragon is a PERENNIAL growing to 80cm with an upright to bushy habit with many unbranching stems. Leaves are linear, shiny green and anise-tarragon scented.
    Clusters of small golden yellow flower heads on the ends of the stems appear in late summer.
    Prefers moist, well-drained soil in full sun. Can grow in heavy clay soil.

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  • Marshmallow

    Marshmallow

    $9.50

    A PERENNIAL growing to 1.2 m with broad, lobed, soft, and velvety leaves and pale pink flowers.
    Prefers full sun position and can grow in saline soils. The whole plant abound in mild mucalige. Leaves, oil and root are edible.

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