The first time I made chimichurri was out of necessity – I had harvested handfuls of gorgeous Italian parsley, and…

I love combining rose with cardamom – it is a lovely Middle Eastern combination and puts me in mind of…

Baby, it’s cold outside! Winter definitely has come a-knocking…  And with it, I’m already seeing an upsurge of colds and…

And just like that we are in the last official month of Autumn – but as always, for the gardener…

Ingredients Base: 1 packet biscuits (I used Tennis Biscuits from South Africa, Coconut Based) 115g butter, melted Filling: 500g cream…

The first month of Autumn! And while March is still relatively warm, one can start to see the changes in…

Wow! We’re in the last (official) month of summer already, and the gardens are full of produce and flowers. This…

I’ve been making a lot of my own seedling soil and cutting mix for a few years now. It’s super…

The cherry tomatoes are dripping fruit… and it’s a race to get to them before the birds do! But what…

We are Open While I know this is supposed to be a retrospective post, I feel it will be remiss…