Showing 21–28 of 28 results
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Salad Burnett
$7.50Add to cartSalad Burnet is an EVERGREEN PERENNIAL growing to 60cm, forming a rosette of attractive pinnate basal leaves with oval and lightly serrated leaflets. Flowers are rounded clusters of pink tiny blooms. Prefers any moist well-drained soil in full sun, and can grow in nutritionally poor soil or very alkaline soils.
Leaves are edible, fresh or cooked, and dried leaves can be made into a tea. It has some domestic medicinal use. -
Shungiku
$7.50Add to cartThis leafy ANNUAL grows up to 1.2m and has yellow-and-white daisy-like flowers and finely divided green leaves. Prefers moist and well-drained soil in a full sun or semi-shaded position.
Flowers and leaves are edible. -
Sorrel – Garden
$8.50Add to cartSorrel is a PERENNIAL plant growing to 60cm with deep roots, juicy stems and edible, arrow-shaped leaves that taste sour.
Prefers moist soil in a semi-shade to full sun position. Can tolerate acidic soil.
All parts of the plant are edible. It is a good household and dye plant and has medicinal use. -
Artichoke – Purple de Jesi
$10.50Read moreGlobe Artichoke (Cynara cardunculus var. scolymus ‘Purple de Jesi’) is a perennial in the Asteraceae family that grows in full sun and prefers rich, well-drained soil. It produces elongated purple heads with excellent eating quality and is treasured as both a gourmet vegetable and a striking garden plant.
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Artichoke – Purple of Romagna
$10.50Read moreGlobe Artichoke (Cynara cardunculus var. scolymus ‘Purple of Romagna’) is a perennial in the Asteraceae family that grows in full sun and prefers rich, well-drained soil. It is prized for its purple-tinted buds with a rich flavour and is valued both as a culinary delicacy and an ornamental statement.
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Okinawa Spinach
$12.50Read moreA PERENNIAL growing to 90cm with a sprawling habit. Prefers a well-drained soil in full sun or semi-shade.
Eaten as a medicinal vegetable. -
Orach – Green Mountain Spinach
$7.50Read moreOrach (Atriplex hortensis), or Mountain Spinach, is an annual leafy green in the Amaranthaceae family that grows 1–2m tall and 40–60cm wide. It prefers full sun and well-drained, fertile soil. Orach produces tender, spinach-like leaves with a mild, slightly salty flavour, used as a culinary green fresh or cooked. It is heat-tolerant, ornamental, and self-seeding, making it a useful food and cottage garden plant. Florists also make use of the spectacular seed spikes in floral arrangements.
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Orach – Red Mountain Spinach
$8.50Read moreOrach (Atriplex hortensis), or Mountain Spinach, is an annual leafy green in the Amaranthaceae family that grows 1–2m tall and 40–60cm wide. It prefers full sun and well-drained, fertile soil. Orach produces tender, spinach-like leaves with a mild, slightly salty flavour, used as a culinary green fresh or cooked. It is heat-tolerant, ornamental, and self-seeding, making it a useful food and cottage garden plant. Florists also use the striking seed heads in flower arrangements.