Thank you for your interest in herb plants from MeadowSweet Herbs & Flowers. I've closed order processing for autumn and winter, and will re-open the plant sales on 12 August 2024. I wish everyone a restful cold season and will see you back here for more herb offerings in spring!

Showing 73–78 of 78 results

  • Sage – Pineapple

    $6.50

    An evergreen PERENNIAL growing to 1m. Prefers well-drained soil in a full sun position. Bright scarlet red flowers for most of the year.
    Fragrant leaves with a pleasant pineapple scent is used fresh or dried. Flowers are edible.

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  • Sage – Purple

    $6.50

    An evergreen PERENNIAL shrub growing to 60cm Prefers well-drained soil in a full sun position, and can tolerate drought.
    Leaves are a common culinary herb and it has been used for centuries as a medicinal plant. Purple sage is said to be stronger medicinally than common sage. The leaves are dark green to purple and very attractive. Use as common sage.

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  • Sage – Tricolor

    $6.50

    An evergreen PERENNIAL shrub that prefers well-drained soil in a full sun position, and can tolerate drought.
    Leaves are a common culinary herb and it has been used for centuries as a medicinal plant. Tricolor sage has beautiful leaves in pruple, greena and white. Use as common sage.

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    Sunflower Mix : seeds

    $4.25

    Sunflowers are well known tall growing ANNUAL flowering plants. This is a mix of bronze and yellow multi headed varieties freely growing in my garden.

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  • Toothache plant ‘Lemon Drop’

    $8.00

    Toothache plant is an ANNUAL small, erect plant that bears gold or red-and-gold inflorescences. It prefers well-drained soil in a warm, full-sun position.
    Leaves can be used in small amounts and the flower bud eaten is a novelty – having a grassy taste followed by a tingling and numbing sensation.
    It has traditional medicinal uses.

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  • Toothache plant (aka Electric Daisy) : seeds

    $6.00

    Toothache plant is an ANNUAL small, erect plant that bears gold or red-and-gold inflorescences. It prefers well-drained soil in a warm, full-sun position.

    Leaves can be used in small amounts and the flower bud eaten is a novelty – having a grassy taste followed by a tingling and numbing sensation.

    It has traditional medicinal uses.

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