Seeds will become available from May.
If you are interested in my Mini Grow & Use Guides, please email me for processing at minette@tonoli.co.nz during the shop's vacation dates.
The physical nursery and gates sales table plant stand is also closed over winter and will be up and running in spring 2025 for the 2025/26 growing season.
Always happy to answer emails, and remember to follow my socials for herb inspiration throughout the year. @meadowsweetherbsnz on both Insta and Facebook.
Showing 181–192 of 248 results
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Pelargonium – Peppermint scented
$10.50An evergreen PERENNIAL shrub growing to 70cm. Prefers well-drained soil in full sun, and is frost-tender. Can grow in semi-shade.
This pelargonium has large, very soft and velvety strongly mint scented leaves. Flowers are edible. -
Pelargonium – Rose-Mint ‘Lady Plymouth’
$10.50An evergreen PERENNIAL shrub growing to 60cm. Prefers well-drained soil in full sun, and is frost-tender.
This pelargonium has green leaves with an attractive irregular variegated margin and rose-mint scented leaves. Flowers are edible. -
Pelargonium – Torento Ginger scented
$10.50An evergreen PERENNIAL shrub growing to 1.2m. Prefers well-drained soil in full sun, and is frost-tender.
This pelargonium has a soft spicy scent reminiscent of ginger. Flowers are big, bright and edible. -
Phacelia – Lacy Tansy
$7.50A flowering ANNUAL growing to 60cm. It has an erect habit and intricately cut lacy-looking leaves and bell-shaped blue or lavender coloured flowers on a coiled cyme. It is noted for attracting wildlife, especially bees.
Grows in any well-drained soil in a full sun position. It is grown primarily as a bee attracting plant, and a green crop. -
Plantain – Purple
$7.50Plantago major ‘Atropurpurea’ or Purple Plantain, features broad leaves and inconspicuous flower spikes, thriving in lawns and meadows. Renowned for its anti-inflammatory properties, this versatile herb is utilized in herbal remedies for various conditions and can also be consumed as a nutritious vegetable. In addition to its medicinal and culinary uses, Plantain acts as a natural ground cover, promoting soil health and supporting pollinators in garden ecosystems.
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Rhubarb – Cherry Red
$8.50A PERENNIAL growing to 1.2m. Prefers moist well-drained soil in full sun or semi-shade, and can grow in heavy clay soil.
The leaf stem is cooked and eaten with fruit in tarts. The leaf itself is toxic and should not be eaten. Roots are used medicinally.
Victoria is said to be the best cooking rhubarb with sweeter and milder slender green stems with a red blush that are very tender. -
Rhubarb – Glaskins Perpetual
$8.50A PERENNIAL growing to 1.2m. Prefers moist well-drained soil in full sun or semi-shade, and can grow in heavy clay soil.
The leaf stem is cooked and eaten with fruit in tarts. The leaf itself is toxic and should not be eaten. Roots are used medicinally.
Glaskins Perpetual is an heirloom variety with large, long stemmed, bright red juicy stalks that are full of flavour. -
Rocket – Salad
$6.50An ANNUAL growing to 60cm. Prefers well-drained soilin full sun or semi-shade. Drought tolerant when established.
Young leaves are peppery and often added fresh to salads or used on pizza or crostini. -
Rocket – Wild
$6.50A PERENNIAL growing to 60cm. Prefers dry or moist soil in a full sun position, or semi-shade.
Leaves are eaten raw in salads as you would use salad rocket. Strongly peppery or cress-flavoured. -
Rose Campion – Occulata (pink and white)
$9.50A PERENNIAL growing to 80 cm with grey felted leaves and single, white and pink centered flowers produced in succession.
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Rose Campion – Pink
$9.50A PERENNIAL growing to 80 cm with grey felted leaves and single, bright magenta flowers produced in succession.