Ingredients 225g unsalted butter (1 cup), softened Pinch of sea salt 115g caster sugar (½ cup + 1 tbsp) 285g…
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Edible Flower Cookies
No secret I love edible flowers. No secret I love baking. And in our unschool-homeschool, Friday is baking and gardening…
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Newsletter – June 2018
Brrr! Cold and wet weather set in to most of the country over this past long weekend. Metservice published their…
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Rose Panna cotta with rose jelly and a cardomom-pistachio biscuit
I love combining rose with cardamom – it is a lovely Middle Eastern combination and puts me in mind of…
CategoriesHerb Information Sheets
Hollyhock
Alcea rosea With its old world charm, this flower brings delight to any garden. Large flowers are borne on tall…
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Radish pods
Did you know radish pods are edible? I never gave it a thought…till today, when I saw all the beautifully…