Showing 41–60 of 246 results
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Catnip – Lemon
$8.50Lemon Catnip (Nepeta cataria var. citriodora) is a perennial in the mint family (Lamiaceae). It prefers sun to part shade in well-drained soil, and is hardy in NZ. Growing 60–90 cm tall and 60 cm wide, it has soft grey-green leaves with a lemon fragrance and white flowers. Used as a medicinal calming herb, an aromatic cottage garden plant, an insect repellent, and sometimes as a cat herb.
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Chamomile – Roman
$7.50Roman Chamomile (Chamaemelum nobile) is a perennial in the Asteraceae family. It prefers full sun, free-draining sandy or loamy soils, and is hardy in NZ. It grows to 15–30 cm tall and spreads up to 30 cm, with finely divided green leaves and small, sweetly scented daisy-like flowers. Mainly used as a medicinal herb (gentle calming tea and digestive aid), as a cottage garden plant (fragrant groundcover), and as a lawn or path edging plant (soft, low, and aromatic underfoot).
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Chamomile – True Lawn (Trenegue)
$7.50True Lawn Chamomile (Chamaemelum nobile ‘Treneague’) is a perennial in the Asteraceae family. It prefers full sun, free-draining sandy or loamy soils, and is hardy in NZ. It grows 5–10 cm tall and spreads to form a dense mat of finely divided, apple-scented foliage. This cultivar does not flower, making it ideal as a low-maintenance lawn or groundcover. Mainly used as an ornamental groundcover (soft and aromatic underfoot), as a cottage garden edging plant, and as a fragrant sensory feature for paths and seating areas.
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Chervil
$7.50Chervil (Anthriscus cerefolium) is an annual herb in the Apiaceae family. It prefers a cool, partly shaded position with moist, well-drained soil. It grows to around 30–60 cm tall with delicate fern-like leaves and small white umbels of flowers. Mainly grown as a culinary herb for its subtle anise-parsley flavour, it also has traditional medicinal uses and works well in cottage gardens for a soft, feathery texture.
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Chilli – various
$6.50A variety of the chillies and peppers I am growing from my collection of over 150 varieties. Chillies come in a great variety of colours, shapes, heat levels and taste profiles. Please contact me to see which varieties are on offer this season.
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Chrysanthemum – Golden Buttons
$7.50A very attractivequally PERENNIAL feverfewwith attractive bright yellow flowers “buttons” throughout the season.
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Comfrey – Bocking14
$9.50A Russian comfrey hybrid, non-seeding cultivar selected for high nutrient content. Grows to 1–1.2m tall with purple-pink flowers. The best for composting, mulching, and liquid feeds, as it doesn’t spread by seed. It’s the “gold standard” for permaculture use.
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Comfrey – purple flowering common
$8.50A tall perennial (to 1.2m) with large, rough, hairy leaves and nodding clusters of purple-blue to creamy flowers. Very vigorous spreader by root division, and often considered invasive. More traditional medicinal use, but less preferred for garden fertility because of its tendency to self-seed.
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Crosnes – Chinese Artichokes
$9.50Crosnes (Stachys affinis) is a hardy perennial in the mint family (Lamiaceae) that grows to around 30–45 cm tall and spreads 30–60 cm. It prefers full sun to light shade and thrives in loose, fertile, well-drained soil with consistent moisture. This clumping plant is best known for its curious, spiralled white tubers, harvested in autumn–winter. Crosnes is mainly grown as a Culinary Herb/Vegetable, valued for its nutty, artichoke-like flavour and crisp texture. It also holds cottage-garden appeal with its mint-like leaves and small purple flowers that attract bees and other pollinators. In New Zealand, it is hardy, tolerating frosts well, but tubers should be harvested or mulched to avoid rot in heavy winter soils.
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Curry bush
$8.50A hardy EVERGREEN SHRUB growing to 60cm (2ft) with silver-green leaves and clusters of yellow button-like flowers. Grow in well-drained soil. It tolerates drought and prefers a full sun position.
Although highly aromatic, smelling strongly of curry mixes, it is rarely used as a condiment, and when used to flavour cooking, is removed before eating. -
Dahlia – Bedding Mix
$6.50A tender PERENNIAL, dahlia are leafy flowering plants, ranging in height from 30cm to well over 1.5m, and come in come in spectacular shapes and colours. An attractive plant to grow in the mixed perennial border. Dahlia have edible flowers and tubers.
They grow most successfully in well-watered yet free-draining soils, in situations receiving plenty of sunlight. -
Daylily – Pink Dwarf Evergreen
$7.50An evergreen daylily that flowers profusely from very early to late in the season. Dwarf growing, and quickly spreading, this is wonderful to fill the front of a border, or add in pockets throughout the edible flower garden.
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Dianthus – Deep Red
$7.50Dianthus Deep Red, also known as Carnations (Dianthus caryophyllus) is a perennial in the Caryophyllaceae family. This variety boasts deep red, fragrant flowers with serrated petals, known for their spicy aroma and striking appearance. Dianthus Deep Red is popular for floral arrangements and garnishes due to its rich color and long-lasting blooms. It thrives in well-drained, fertile soil and enjoys full sunlight, making it a delightful addition to gardens, borders, and rockeries for a splash of vibrant color throughout the seasons.
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Dianthus – Feathery Mix
$7.50Dianthus Feathery Mix, also known as Feathery Pink (Dianthus plumarius) is a perennial in the Caryophyllaceae family. This charming mix includes dianthus varieties with delicate, feathery petals in a range of hues, such as pink, white, and lavender, creating a whimsical and elegant display. Dianthus Feathery Mix is cherished for its unique texture and fragrant blooms, perfect for borders, rock gardens, and containers. It thrives in well-drained soil and benefits from full sunlight, adding a touch of beauty and grace to any garden landscape.
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Earth Gem – Ulluco
$9.50Ulluco (Ullucus tuberosus) is a tender perennial root crop in the Basellaceae family, grown as an annual in New Zealand. It grows to about 30–45cm tall and wide, forming mats of fleshy leaves. It prefers full sun to part shade and thrives in moist, well-drained, fertile soil. Ulluco is prized for its colourful, nutty-flavoured tubers, which are used as a culinary crop and harvested in late autumn. The leaves are also edible when cooked. Protect from hot, dry conditions; best suited to cooler NZ regions.
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Echinacea – Lustre Hybrids
$9.50Echinacea purpurea ‘Lustre Hybrids’ is a perennial in the daisy (Asteraceae) family that grows to around 60–90 cm tall and 45–60 cm wide. It prefers full sun and moist but well-drained soils. It has a vibrant range of petal colours, creating enchanting tones in the garden. ‘Lustre Hybrids’ attract pollinators, and are prized in cottage and cut flower gardens. Hardy in most NZ climates.
All Echinacea species and cultivars can be used medicinally, though angustifolia, pallida, and purpurea are most traditionally valued for their potency. Lustre Hybrids can be used, but are less commonly chosen in professional practice.
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Echinacea – Mellow Yellow Mix
$9.50Echinacea purpurea ‘Mellow Yellow’ is a perennial in the daisy (Asteraceae) family that grows to around 60–90 cm tall and 45–60 cm wide. It prefers full sun and moist but well-drained soils. It has soft golden to lemon-yellow petals around coppery cones, creating warm tones in the garden. ‘Mellow Yellows’ attract pollinators, and are prized in cottage and cut flower gardens. Hardy in most NZ climates.
All Echinacea species and cultivars can be used medicinally, though angustifolia, pallida, and purpurea are most traditionally valued for their potency. Mellow Yellows can be used, but are less commonly chosen in professional practice.
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Echinacea – Narrow Leaf Purple Coneflower
$9.50Echinacea angustifolia is a perennial in the daisy (Asteraceae) family that grows to around 40–70 cm tall and 30 cm wide. It prefers full sun and thrives in well-drained, moderately rich soils. It has narrow, hairy leaves and pale purple-pink daisy-like flowers with prominent spiky cones. Echinacea angustifolia is used as a medicinal herb for supporting immune health, and is also valued in pollinator gardens and as a striking cottage garden plant. Hardy in most NZ climates.
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Echinacea – Pale Purple
$9.50Echinacea pallida is a perennial in the daisy (Asteraceae) family that grows to about 90 cm tall and 45 cm wide. It prefers full sun and well-drained soils. It has slender, drooping pale-pink petals around a coppery cone. Echinacea pallida is used as a medicinal herb, especially for immune support, and is also grown for pollinator and cottage gardens. Hardy in most NZ climates.
All Echinacea species and cultivars can be used medicinally, though angustifolia, pallida, and purpurea are most traditionally valued for their potency
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Echinacea – Purple Coneflower
$9.50Echinacea purpurea is a perennial in the daisy (Asteraceae) family that grows to around 90 cm tall and 60 cm wide. It prefers full sun and moist but well-drained soils. It has broad leaves and large purple daisy-like flowers with raised orange-brown cones. Echinacea purpurea is used as a medicinal herb, is highly attractive to pollinators, and is a classic cottage and cut flower garden plant. Hardy in most NZ climates.