Showing 121–140 of 205 results
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Rosemary – Tuscan Blue Upright
$8.00An evergreen PERENNIAL shrub growing to 1.5m. Prefers well-drained soil in full sun, and can tolerate drought and maritime exposure.
A popular culinary herb with an array of medicinal uses. The Prostratus cultivar makes a great groundcover. The Tuscan Blue variety is a magnificent plant with a very tall, upright growth, making long rosemary stalks great for using as skewers! The deep rich blue of the abundant flowers and the statuesque growth habit makes it an attractive Rosemary to grow. -
Rue
$8.50An evergreen PERENNIAL shrub growing to 50cm. Prefers well-drained soil in full sun or semi-shade, and can grow in nutritionally poor soil and can tolerate drought.
It is a beautiful blue-green shrublet with leaves that inspired the suit of clubs in playing cards. Leaves can be eaten and it has a long history of use as a domestic remedy, but is slightly toxic and should only ever be used under medical supervision. -
Sage – Clary
$8.50A BIENNIAL/PERENNIAL growing to 1m. Prefers well-drained soil in full sun.
Leaves and flowers can be eaten cooked or raw. Medicinally it has been a domestic remedy for many years. -
Sage – Common
$7.50An evergreen PERENNIAL shrub growing to 60cm Prefers well-drained soil in a full sun position, and can tolerate drought.
Leaves are a common culinary herb and it has been used for centuries as a medicinal plant. -
Sage – Pineapple
$8.50An evergreen PERENNIAL growing to 1m. Prefers well-drained soil in a full sun position. Bright scarlet red flowers for most of the year.
Fragrant leaves with a pleasant pineapple scent is used fresh or dried. Flowers are edible. -
Sage – Purple
$8.50An evergreen PERENNIAL shrub growing to 60cm Prefers well-drained soil in a full sun position, and can tolerate drought.
Leaves are a common culinary herb and it has been used for centuries as a medicinal plant. Purple sage is said to be stronger medicinally than common sage. The leaves are dark green to purple and very attractive. Use as common sage. -
Sage – White
$9.00A PERENNIAL growing to 1.3m with whitish evergreen leaves and flowers that are white to pale lavender and attractive to bees. Prefers well-drained soil in a full sun position. Seed is eaten raw or cooked, and it has some traditional medicinal use.
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Salad Burnett
$7.50Salad Burnet is an EVERGREEN PERENNIAL growing to 60cm, forming a rosette of attractive pinnate basal leaves with oval and lightly serrated leaflets. Flowers are rounded clusters of pink tiny blooms. Prefers any moist well-drained soil in full sun, and can grow in nutritionally poor soil or very alkaline soils.
Leaves are edible, fresh or cooked, and dried leaves can be made into a tea. It has some domestic medicinal use. -
Santolina
$8.50An herbaceous perennial, this small evergreen shrub is best suited to a hot and dry environment and grows best in full sun. Grey-green leaves form attractive mounds and are topped with yellow button flowers in summer.
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Savory – Winter
$8.50This EVERGREEN SHRUB grows to 40cm and has upright growing stems with aromatic leaves and white flowers.
Prefers full sun in a well-drained soil and can grow in nutritionally poor soil or very alkaline soil. It is drought-tolerant. -
Savory – Winter Creeping
$8.50This PERENNIAL savory grows to 10cm with a creeping habit and white flowers which are very attractive to bees.
Prefers full sun in well-drained soil and can grow in nutritionally poor soiland very alkaline soils.
It can tolerate drought.
Leaves are used like summer or winter savory, and are especially good cooked with beans. Some medicinal uses. -
Shiso – Green Korean
$7.50Shiso is an ANNUAL growing to 60cm with very aromatic, broad, frilly, ruffled green leaves.
Prefers moist well-drained soil in full sun. nnot grow in the shade.
Leaves, flowers and seeds are edible and it has some use in Oriental medicince. -
Shiso – Red/Purple
$7.50Shiso is an ANNUAL growing to 60cm with very aromatic, broad, frilly, ruffled purple leaves.
Prefers moist well-drained soil in full sun. nnot grow in the shade.
Leaves, flowers and seeds are edible and it has some use in Oriental medicince. -
Shungiku
$7.50This leafy ANNUAL grows up to 1.2m and has yellow-and-white daisy-like flowers and finely divided green leaves. Prefers moist and well-drained soil in a full sun or semi-shaded position.
Flowers and leaves are edible. -
Sorrel – Garden
$8.50Sorrel is a PERENNIAL plant growing to 60cm with deep roots, juicy stems and edible, arrow-shaped leaves that taste sour.
Prefers moist soil in a semi-shade to full sun position. Can tolerate acidic soil.
All parts of the plant are edible. It is a good household and dye plant and has medicinal use. -
Sorrel – Red-veined
$8.50Blood-veined Sorrel is a PERENNIAL plant growing to 60cm with deep roots, juicy stems and edible, red-veined leaves with a sharp sour taste. Prefers full sun or semi-shade position in moist soil. Edible leaves can be added to salads.
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Southernwood
$9.50The small bushy DECIDUOUS SHRUB grows to 1.2m and has small grey-green narrow and feathery leaves and small yellow flowers.
It has a strong camphor-like fragrance.
Prefers well-drained soil in a full sun or semi-shade position and can grow in nutritionally poor soil. Drought resistant.
It is used in small quantities as a flavouring, but is mostly used as a medicinal herb. -
Strawberry – Alpine
$8.50Alpine Strawberry is a PERENNIAL growing to 30cm with trifoliate leaves, white flowers and sweet, small strawberry fruit.
Prefers moist well-drained soil in full sun or semi-shade, and can grow in heavy clay soil.
Fruit and leaves are edible and has medicinal use. It is used as a cosmetic herb. -
Strawberry – Alpine White
$8.50Alpine Strawberry is a PERENNIAL growing to 30cm with trifoliate leaves, white flowers and sweet, small white when ripe strawberry fruit.
Prefers moist well-drained soil in full sun or semi-shade, and can grow in heavy clay soil.
Fruit and leaves are edible and has medicinal use. It is used as a cosmetic herb.
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Sweet violet – pink flowering
$8.50An evergreen PERENNIAL gowing to 10cm with heart-shaped leaves and pretty pink flowers.
Prefers well-drained soil in full sun or semi-shade.
Young leaves and flowers are edible and the plant has historic medicinal use.