Showing 141–160 of 205 results
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Sweet violet – purple
$8.50Add to cartAn evergreen PERENNIAL gowing to 10cm with heart-shaped leaves and pretty purple flowers.
Prefers well-drained soil in full sun or semi-shade.
Young leaves and flowers are edible and the plant has historic medicinal use. -
Tarragon – French
$8.50Add to cartA DECIDUOUS PERENNIAL growing to 60cm with slender branched stems and glossy green lanceolate leaves.
Prefers well-drained soil in full sun or semi-shade. Can tolerate drought.
Leaves are used as a culinary flavouring. The plant has medicinal and household uses. -
Thyme – Common
$7.50Add to cartThyme is an EVERGREEN SHRUB growing to 20cm with slender stems and small green aromatic leaves.
Prefers well-drained soil in full sun, and can grow in nutritionally poor soil.
Leaves are used fresh or dried as a condiment and tea, and it has many proven medicinal actions. -
Thyme – Creeping Emerald Carpet
$7.50Add to cartThe leaves of this creeping EVERGREEN SHRUB are smaller and narrower and it grows low on the ground with white flowers. Same cultivation requirements as Common Thyme.
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Thyme – Creeping Golden
$7.50Add to cartThe Golden Thyme is an EVERGREEN PERENNNIAL and has light golden-green leaves and grows to 10cm. It has light pink flowers. Same cultivation requirements as Common Thyme
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Thyme – Creeping Magic carpet
$8.50Add to cartAn EVERGREEN PERENNIAL creeping thyme with profusion of pink flowers in late spring.
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Thyme – Pizza
$7.50Add to cartThe Pizza Thyme is an EVERGREEN PERENNIAL shrub with somewhat broader leaves than Common Thyme. Grow as you would Common Thyme
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Toothache plant ‘Lemon Drop’
$9.50Add to cartToothache plant is an ANNUAL small, erect plant that bears gold or red-and-gold inflorescences. It prefers well-drained soil in a warm, full-sun position.
Leaves can be used in small amounts and the flower bud eaten is a novelty – having a grassy taste followed by a tingling and numbing sensation.
It has traditional medicinal uses. -
Valerian
$8.50Add to cartValerian is a DECIDUOUS PERENNIAL growing to 1.5m with heads of sweetly scented pink or white flowers. Prefers well-drained moist soil in full sun.
It is a well-known medicinal plant. -
Agastache – Giant hyssop White
$8.50Read moreWhite flowering Anise hyssop is a PERENNIAL growing to 90cm with white flowers that are very attractive to bees and butterflies. It grows upright and clump-like with oval, toothed leaves that have a white tint underneath. The plant prefers well-drained soil and a full sun position. Leaves are anise-scented and the flowers slightly aromatic. Used as a culinary herb, and noted as a Native-American medicine for various ailments.
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Alyssum – sweet
$6.50Read moreAlyssum is a low growing ANNUAL reaching 20cm in height. The much branched stem has small, broad oval to lanceolate sessile leaves and dense clusters of small flowers. Noted for their sweet scent like honey, they come in white, pink, salmon, rose-red, violet and lilac and are known to attract insects such as bees. The plant does well in almost any well-drained soil in a full sun position.
Young leaves, stems and flowers can be added to salads or as an edible garnish. Has some medicinal use, especially in Spain.
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Angelica – Dong Quai
$9.50Read moreA BIENNIAL plant in the Apiaceae family. Cultivated for its use in Traditional Chinese Medicine.
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Angelica – Holy Ghost
$8.50Read moreA BIENNIAL plant in the Apiaceae family. Cultivated for its sweetly scented edible stems and roots.
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Ashwagandha
$9.50Read moreAshwagandha is an evergreen shrub in it’s native sub tropical to tropical areas, but commonly grown as an annual in cooler or temperate areas. Withania somnifera, Ashwagandha, is an adaptogenic herb from Ayurvedic tradition praised for stress relief, cognitive enhancement, and immune support. This perennial shrub’s roots are utilized in powder form due to their holistic health benefits, aiding in anxiety reduction and physical endurance.
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Basil – Bush / Greek Mini
$7.00Read moreBush basil is an ANNUAL growing to 30cm with a tidy rounded growth habit and tiny, light green leaves. The plant prefers full sun in a moist, but well-drained soil.
Leaves, which are mild in flavour, are used like common basil. -
Basil – Dark Opal
$7.00Read moreAn ANNUAL growing to around 70cm, purple basil is a cultivar of Sweet Basil, and has oval dark purple leaves, reddish stems and purple flowers. Used much in the same way as common basil, it has a stronger flavour and its pretty leaf colour makes it an appealing herb to add to salads or as a fresh garnish.
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Basil – Holy Tulsi
$8.50Read moreHoly basil is an erect SUBSHRUB that grows up to 60cm. Many branched, hairy stems carry simple ovate green leaves with slightly toothed margins. Flowers are purple.
It is cultivated for religious and medicinal purposes and herbal tea and common to the Indian subcontinent and southeast Asia. The plant is revered as the elixer of life. -
Basil – Lemon
$7.00Read moreAn ANNUAL growing to 60cm with bright green lemon-and-basil-scented leaves and white flowers. Used fresh in salads or as a garnish, with its lemon flavour it pairs beautifully with fruit dishes.
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Basil – Sweet Genovese
$7.00Read moreSweet basil is an ANNUAL growing to around 50cm with oval green leaves and white flowers. It can be grown as a PERENNIAL in warm climates, but dislikes the cold and will succumb to frost. Basil prefers well-drained moist soil in a full sun position away from cold drafts.
Leaves are edible and used fresh or cooked, or dried in various dished, notabley Italian cooking. Pairs well with tomato dishes, garlic, eggplant or peppers. Seeds are edible too. -
Basil – Thai
$7.00Read moreThai Basil is an annual plant with bright green leaves that tend to purple at the flower tips, and characteristic purple stems. The flavour of Thai basil is that of basil with a hint of aniseed. It is often used in Thai cuisine.