Showing 13–24 of 141 results
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Balm – Orange Balm
$8.50Add to cartA flowering PERENNIAL growing to 70cm with tangerine scented leaves similar looking to mint and in summer small, nectar-rich flowers appear.
Prefers well-drained soil in a full sun or semi-shaded position.
Leaves are edible and medicinally it is commonly used household remedy as both a tonic herb and for its soothing, anti-anxiety actions.
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Balm of Gilead
$8.50Add to cartBalm of Gilead is a delightfully fragrant perennial herb of which the leaves are used in a tea named The de Canaries which is very aromatic. Lends a musky woody scent to pot-pourri. Also used as a medicinal herb. Flowers are attractive to pollinating insects.
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Basil – Dark Opal
$6.50Add to cartAn ANNUAL growing to around 70cm, purple basil is a cultivar of Sweet Basil, and has oval dark purple leaves, reddish stems and purple flowers. Used much in the same way as common basil, it has a stronger flavour and its pretty leaf colour makes it an appealing herb to add to salads or as a fresh garnish.
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Basil – Holy Tulsi
$8.50Add to cartHoly basil is an erect SUBSHRUB that grows up to 60cm. Many branched, hairy stems carry simple ovate green leaves with slightly toothed margins. Flowers are purple.
It is cultivated for religious and medicinal purposes and herbal tea and common to the Indian subcontinent and southeast Asia. The plant is revered as the elixer of life. -
Basil – Lemon
$6.50Add to cartAn ANNUAL growing to 60cm with bright green lemon-and-basil-scented leaves and white flowers. Used fresh in salads or as a garnish, with its lemon flavour it pairs beautifully with fruit dishes.
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Basil – Sweet Genovese
$6.50Add to cartSweet basil is an ANNUAL growing to around 50cm with oval green leaves and white flowers. It can be grown as a PERENNIAL in warm climates, but dislikes the cold and will succumb to frost. Basil prefers well-drained moist soil in a full sun position away from cold drafts.
Leaves are edible and used fresh or cooked, or dried in various dished, notabley Italian cooking. Pairs well with tomato dishes, garlic, eggplant or peppers. Seeds are edible too. -
Basil – Thai
$6.50Add to cartThai Basil is an annual plant with bright green leaves that tend to purple at the flower tips, and characteristic purple stems. The flavour of Thai basil is that of basil with a hint of aniseed. It is often used in Thai cuisine.
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Bergamot – Scarlet / Oswego Tea
$8.50Add to cartA PERENNIAL growing to 90cm forming dense clusters with dark green opposite leaves along square stems and ragged tubular flowers borne on showy heads of bright scarlet. Very attractive to bees and butterflies. It can grow in heavy clay soil, and prefers a sunny position or semi-shade.
Leaves and shoot tips as well as flowers can be eaten while an excellent aromatic tea is made from fresh or dried leaves and flower heads. Often used in home herbal remedies.
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Bergamot – Wild
$8.50Add to cartA PERENNIAL growing to 1.5m noted for attracting wildlife like bees and butterflies. Large clumps has erect branches with lance-shaped toothed leaves and solitary compact flower clusters of pink to lavender flowers. It is often used as a honey plant, medicinal plant, and garden ornamental. Grow in any well-drained soil, but can grow in heavy clay soil. It prefers a full sun position. Flowers are edible and aromatic leaves are used raw or cooked. A common North American tribal medicine, it is still used somewhat in modern herbalism.
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Borage – Blue
$6.50Add to cartAn ANNUAL flowering plant growing to 60cm , well noted for bringing bees to the garden. It is very bristly or hairy all over the stems and the leaves. Large leaves are alternate and simple. Large floral displays with multiple flowers blooming simultaneously. Somewhat tolerant of drought, it can grow in semi shade or full sun.
Leaves have a cucumber flavour and the pretty star-shaped blue flowers are also edible. Medicinally it has a lot of domestic uses. -
Borage – White
$6.50Add to cartAn ANNUAL flowering plant growing to 60cm , well noted for bringing bees to the garden. It is very bristly or hairy all over the stems and the leaves. Large leaves are alternate and simple. Large floral displays with multiple flowers blooming simultaneously. Somewhat tolerant of drought, it can grow in semi shade or full sun.
Leaves have a cucumber flavour and the pretty star-shaped blue flowers are also edible. Medicinally it has a lot of domestic uses.